Perello Gordal Picante Tin 350g (drained weight 150g)

Spanish green pitted gordal olives with hot chilli.

INGREDIENTS: Water; olives; chilli (sulphites); salt, flavour enhancers:
E621 and E635; acid: citric acid;
antioxidant: ascorbic acid.
ALLERGENS: See ingredients in bold. May also contain traces of almonds and fish.
STORAGE: Once opened, keep refrigerated in a non-metallic container, covered in the brine, and consume within 7 days.